Wednesday, November 17, 2010

Pomegranate Salsa

Last year I tasted Pomegranate Salsa for the first time at a bridal shower. Yum!  So, when I saw a super sale on "ugly" poms- 3 for $1- I had to try to recreate it.

Pomegranate Salsa

Chop and add to bowl.
     1 Bunch Cilantro
     1-2 Tomatos
     1 Green Bell Pepper
     1/2 Red Onion

     Juice from 1 Lime
     Several Squirts of Green Tabasco sauce (to taste)
     Ariels/Seeds from 3 Pomegranates (check Our Best Bites for easy de-seeding instructions)
     Avocado, diced.

Mix up and enjoy!


Kara M. said...

OHHH this looks so tasty! I'm going to have to try it out!

rocknrolla said...

yum! i LOVE's such a pretty combination of colors also!

Rhiannon said...

oooh yum. that does look good. how interesting i would have never thought of it! Thanks so much for coming by and participating in my linky party!! hope you'll come back again!

Pamela F said...

Do you think a little HOT pepper would be okay to use?

I am copying....

PAmela F said...

DUH Green tabasco will do just fine, I was thinking the actual pepper for the crunch factor.

Candace said...

The first time we made this we used a whole jalapeno and serrano pepper- WAY too spicy. That is why I like the tabasco- you can start small and build up. :)

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